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FOOD FOR TRAINING – VOCATIONAL TRAINING

PROJECT AIM

The aim of our vocational training program for youth is to provide practical and hands-on training in various technical and vocational skills. Through this program, we aim to equip young people with the skills and knowledge needed to succeed in today’s job market and pursue careers that are in demand. Our goal is to promote economic development and job creation by empowering youth to develop the skills that are needed in their local communities.

PROJECT ACTIVITIES

vocational training
Business skills training
soft skills training

PROJECT DURATION / LOCATION and # OF BENEFACIARIES

Ajdabyia – Dec 2020 to Apr 2022 – (200 individual)
Sirt – Dec 2020 to Apr 2022 – (250 individual)
Benghazi – Dec 2020 to Apr 2022 – (427 individual)
Derna – Dec 2020 to Apr 2022 – (111 individual)
Albayda – Dec 2020 to Apr 2022 – (123 individual)
Tobruk – Dec 2020 to Apr 2022 – (121 individual)
Alkofra – Dec 2020 to Apr 2022 – (75 individual)
Alsedra – Dec 2020 to Apr 2022 – (42 individual)
Almarej – Dec 2020 to Apr 2022 – (51 individual)
Hrawa – Dec 2020 to Apr 2022 – (85 individual)